Spirit of Kaldi
Savor the Spirit of Kaldi, a coffee roasted to perfection, bringing out the amazing tasting notes that Ethiopian coffee has to offer. This rare and unique delight comes from an extremely limited annual crop, making each cup a coveted experience. Indulge in the rich flavors and exclusive essence of Ethiopian tradition with every sip.
AMOUNT
12oz or 1lb
Brew Methods
Zax Recommendation:
French Press
Drip Brew
Pour Over
Tasting Notes
Medium bodied, nectarine, floral, and hints of chocolate with medium to low acidity
The Legend of Kaldi
Centuries ago, in the lush highlands of ancient Ethiopia, a young goat herder named Kaldi made a discovery that would forever change the world. He noticed his goats dancing with unusual energy after nibbling red berries from a mysterious bush. Curious, Kaldi tried the berries himself—and soon felt a newfound vitality. Word of this energizing fruit spread, and thus began the incredible journey of coffee.
At Zax Coffee Company, we honor Kaldi’s spirit of curiosity, discovery, and energy in everything we do. Just like Kaldi, we believe that great things begin with a bold step—and that coffee is more than a drink; it's a shared experience, a source of inspiration, and a spark for connection.
From sourcing our beans with care to roasting them with passion, Zax Coffee keeps the ancient story and the Spirit of Kaldi alive—bringing you the same wonder Kaldi felt with every cup.
Processing
Natural Processing (Dry Processing)
Soil
100% Volcanic
Certification
This coffee is sourced and certified Smithsonian Bird Friendly and USDA Organic by the Asikana Coffee Farm
Community of Origin
Wayu Koli, Ethiopia